It All Begins Here

It All BMy approach to kitchen sink selection starts with location and function.

Is the sink under a window or on an island? Is there a secondary sink? Is

it a kosher kitchen requiring separate meat and dairy sinks? How does

the family cook and entertain?

I also consider cabinet size, appliance placement, faucet selection, and

whether the client would benefit from a workstation, farmhouse, split-

bowl, or large-capacity sink.

Many clients do not come with a clear vision. They often know what they

like visually but are unfamiliar with the differences between undermount,

farmhouse, workstation, and other sink options. My role is to educate

them and guide them toward the best solution for their lifestyle.egins Here